circular economy Tag

Posts tagged "circular economy"

When? 11-15 July, 2022 | Rome  What? Cross-regional networking summer school for the identification of cross-sectoral circular value chains with the support of digital governance tools – intensive one-week training on cross-regional cooperation for circular economy in Europe For Whom? Programme management authorities and development agencies that operate in the field of sustainable development. All […]

Medical implants: the ins and outs Medical implants are devices usually positioned inside the body for medical purposes for prolonged periods of time. They are generally contrived out of synthetic materials and are utilized to replace body parts, provide medication, monitor and regulate body functions, and additionally deliver support to organs and tissues. These devices […]

Over the last several years, European policymakers have established the goal of achieving the complete green transition of the European economy. One of the targets is to solely allow circular and sustainable products within the EU’s internal market by the year 2030– to this end, the EU’s Circular Economy Action Plan, produced in 2020, analyses […]

According to Degryse (2005:140), raw materials can be defined as substances in unprocessed or minimally processed states, as well as any matter coming from agriculture, forestry, fishing or mineral in its natural form or which has undergone the transformation required to prepare it for the international market in substantial volumes. Just to give you an […]

The textile industry, an ever-growing industry with a high demand that leaves major environmental impacts throughout the world. Clothes, footwear, and household textiles are responsible for water pollution, greenhouse gas emissions, and landfill, with 10% of the global greenhouse gas emissions caused by the production of textiles. A change needs to be made and these […]

The global food system can be defined as an interconnected network encompassing the whole range of actors, infrastructures and activities involved in the production, processing, distribution, consumption and disposal of food and diet products throughout the world, that originate from agriculture, livestock, fisheries, and parts of the wider economic, societal, and natural environments in which […]